THE BISTRO
Brunch Menu
Brunch Specialties
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AVOCADO TOAST BOWL* | 15
brunch potatoes + cheddar + bacon + eggs + pickled onion
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PANCAKES | 13
3 cakes + applewood smoked bacon + local maple syrup + fresh fruit
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RASPBERRY/ CHOCOLATE CHIP PANCAKES | 14
3 cakes + applewood smoked bacon + local maple syrup + fresh fruit
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THE TANO HOT BROWN | 17
hash browns + demi + swiss + turkey + eggs + kale + onion + red pepper
BLACKENED SALMON gfr | 19
Cuban beans + kale + tomato + feta​
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BREKKIE BOWL* gf (tano's fave!) | 17
harvest grains + chicken chorizo + 2 eggs + avocado + dried cherry + cheddar
+ cilantro lime crema
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HOT HONEY CHICKEN STACK | 19
pancakes + crispy chicken + hot honey + eggs + avocado
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Salads
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BISTRO HOUSE gf | 6 / 10
spring mix + gorgonzola + almonds + dried cranberries + white balsamic
vinaigrette
TRUFFLE CAESAR gfr | 8 / 15
romaine + kale + truffle caesar dressing + pecorino tuile + toast points
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BRUSSEL KALE | 16
crispy brussel sprouts + sesame chile vinaigrette + carrot + cucumber
+ harvest grains + roasted red pepper + pickled daikon radish
TANO WEDGE SALAD gf | 17
romaine + avocado + tomato + bacon + daikon radish + italian bleu cheese vinaigrette
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ADD ONS
+Freebird Chicken $7
+Skirt Steak $14
+Oishii Shrimp $12
+Organic Tofu $6
+Faroe Island Salmon $14
+Point Judith Calamari $13
Appetizers
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SPINACH DIP gfr | 12
three cheese blend + tano chips
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CRAB CAKE | 18
Maryland style + buffalo slaw + jalapeno tartar
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SPROUT N SNOUT gfr | 15
crispy brussel sprouts + pork belly + garlic + lemon aioli
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WASABI SALMON | 14
salmon croquettes + wasabi aioli + wakame salad + sriracha​​​​
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FALL RICOTTA | 16
goat cheese + bourbon roasted fig + apple + marcona almonds + local honey
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gf - gluten free
gfr - gluten free by request
While we offer gluten
free options, we are not a
gluten free kitchen. Cross
contamination is possible.
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*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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Entrees​
BLT OMELETTE gf | 16
applewood smoked bacon + white cheddar + greens + tomato
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VEGGIE OMELETTE gf | 14
mushrooms + onion + zucchini + bell pepper + greens + gruyere cheese
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STEAKHOUSE OMELETTE* | 51
sliced filet + creamed spinach + fresh spinach + horseradish aioli
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BISTRO BREAKFAST* gfr | 13
2 eggs + pecanwood smoked bacon + toast
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FRENCH TOAST | 13
cream cheese icing + streussel top + maple syrup​
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BENNY* | ONE 12 | TWO 18
choice of salmon croquette or steak + english muffin + truffle mushroom + seared
greens + poached eggs + hollandaise
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HUEVOS VERDES* gf | 16
corn tortillas + red chile pork + cuban beans + two eggs + feta + sliced avocado + salsa verde
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Handhelds
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TUSCAN CHICKEN | 17
grilled chicken + mozzarella + fried zucchini + spinach + prosciutto +
garlic aioli + focaccia
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BISTRO BURGER* | 18
brioche bun + fried onion straws + lettuce + tomato + cheddar + applewood smoked bacon + horseradish aioli
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PULLED PORK | 14
blackberry bbq pork + tobasco slaw + cheddar + brioche bun
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FISH TACOS gfr | 15
house spiced grilled cod + pineapple salsa + tomatillo slaw + flour tortillas ​
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JOHNNY APPLE CHEESE | 14
challah bread + smoked gouda + pickled apple + brussel sprouts +
garlic aioli
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BISTRO CLUB gfr | 17
turkey + cranberry aioli + applewood smoked bacon + lettuce + tomato + swiss + ciabatta
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